I will share with my husband who is the main cook. Nice crust and very flavorful. Great tips & recipes delivered to your inbox. The flavor is wonderful and creates a juicy steak. I’m going to sous vide the strip steak tomorrow! can’t wait. Thanks you so much i really like your lens. We also grilled vegetables, which are so simple to make.
Brush both sides of the marinated steak with olive oil and sprinkle with garlic and herbs. I just love red meat. Press the air out of the bag, and seal tightly.